Monday, May 13, 2013

Snacks


Edamame

Ingredients: 


1 (12 oz) package of frozen shelled edamame

1 tablespoon of olive oil
1/4 cup grate parmesan cheese
salt and pepper

Directions: 

Preheat oven to 400 degrees


Place edamame into a colander and rinse under cold water to thaw, drain

Spread edamame beans into bottom of baking dish, drizzle with olive oil, sprinkle cheese over the top and season with salt and pepper

Bake in over until the cheese is crispy and golden, 15 minutes

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